Stay Healthy this Winter with Nutritious Seasonal Ingredients Introducing 2 Walkerhill Korean Cuisine Promotions

Stay Healthy this Winter with Nutritious Seasonal Ingredients
Introducing 2 Walkerhill Korean Cuisine Promotions

Walkerhill Hotels & Resorts presents a Korean cuisine promotion focusing on key winter ingredients, offered by Korean restaurant Ondol and barbecue restaurant Myongwolgwan available now through December 31st. Popular Korean dishes made using special seasonal ingredients to make them even more healthy and help you revitalize both mind and body.

그랜드 워커힐 서울, 온달, 남해 음식 한상차림, Grand Walkerhill Seoul, Ondal, Table of Southern Coast Cuisine

Ondal | Table of Southern Coast Cuisine

Korean restaurant Ondal will start off by offering “Table of Southern Coast Cuisine” which will serve up the bounty of the waters to the south. The dishes will be signature fare of the region, focusing on South Sea’s specialties. The unique Korean cuisine will include Seaweed & Oyster Porridge, Steamed Oysters, Savory Grilled Fish (Gizzard Shad) and Duck with Bonnet Bellflower Root, which will all help reinvigorate. For the main dish, Sea Squirt, also known as the sea’s treasure, will be featured in Sea Squirt Bibimbap served with the guests choice of either Sea Urchin Seaweed Soup or a clear-broth Cod Soup. To wrap up the meal we will serve citron tea with fruit and honey bread, the most popular dessert in Namhae. The “Namhae Cuisine” special is KRW 78,000 per person, and a minimum of two guests at the table must order. (Tax and service charges included.)

비스타 워커힐 서울, 명월관, 전복해초비빔밥과 한우 불고기, Vista Walkerhill Seoul, Myongwolgwan, Abalone Seaweeds Bibimbap and Hanwoo Beef Bulgogi

Myongwolgwan | Abalone Seaweeds Bibimbap and Hanwoo Beef Bulgogi

Meanwhile barbecue restaurant Myongwolgwan will present a lunch set featuring Abalone & Kelp Bibimbap and Korean “Hanwoo” Beef Bulgogi. Loaded with vitamins, seaweed will be mixed with invigorating abalone to energize you. The Korean Bulgogi will add to the this healthy menu. Myongwolgwan’s Abalone & Kelp Bibimbap with Korean “Hanwoo” Beef Bulgogi lunch set is priced at KRW 49,000 per person. (Taxes and service fee included)

To learn more about these promotions or for reservations, contact Ondal at 02-450-4518 and Myongwolgwan at 02-450-4595. More information can be found on the Walkerhill website. (www.walkerhill.com)

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